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We’re all about good food from good places. Our chickens are raised outdoors in local regions famous for their produce. Now you can grab some of that farm-fresh goodness right at your local supermarket, thanks to The Free Ranger. So, why not level up your next meal with us. Because local quality just tastes better!
Known for their lush landscapes and pristine coastlines, the Mornington Peninsula and Gippsland offer more than just scenic beauty; they’re also fertile grounds for some of Australia’s finest agriculture. It’s in this perfect blend of land and climate that our free range chickens thrive.
South East Queensland boasts a lush, diverse environment that serves as the perfect backdrop for The Free Ranger’s farm-to-fork journey. From sun-soaked coastal plains to fertile hinterlands, this region is ideal to raise quality free range chickens.
Amidst the rich soils and sunlit vineyards of South Australia’s Riverland, our free range chickens are nourished by abundant sunshine and quality feed and thrive in an environment designed for optimum well-being.
As well as being 100% Australian free range, our chickens are raised without antibiotics and have no added hormones.
Our farms are proudly certified RSPCA Approved, signifying our dedication to improved quality of life.
We understand that “raised right” isn’t just a catch-phrase; it’s our pledge to deliver quality free range chicken.
Discover the ‘secret ingredient’ that will transform your next meal into a culinary masterpiece. Whether you’re grilling, roasting, or creating a delightful chicken dish, The Free Ranger chicken adds a unique touch that elevates your culinary creations to a whole new level. So, why not make The Free Ranger your secret weapon in the kitchen and experience the difference for yourself? Your taste buds will thank you!